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March 29, 2010 By Jackie Leave a Comment

Menu Plan for the Week of March 28th.

Here is our menu plan for the week. 

Sunday-Leftovers

Monday-Zucchini Casserole, Corn, Pears, Bread & Butter

Tuesday-Meatloaf, Mashed Potatoes, Broccoli, Peaches, Biscuits

Wednesday-Tacos or Taco Salad, Chips & Salsa, Apple Slices, Carrot & Celery Sticks

Thursday-Crockpot Chicken and Rice (a new recipe for us), Butternut Squash, Mandarin Oranges, Bread & Butter

Friday-Baked Fish, Baked Sweet Potatoes, Green Beans, Fruit Cocktail, Cornbread

Saturday-Homemade Pizza, Salad, Applesauce, Breadsticks

I am linking this post with Menu Plan Monday at Organizing Junkie.

You might also like these posts.

Menu Plan for the Week of February 21st. Menu Plan for the Week of February 28th. Menu Plan for the Week of March 7th. Menu Plan for the Week of March 14th.

Filed Under: Home Management

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