Below are a few recipes I wanted to share.
Marinated Cucumbers
4 Cucumbers (Peeled & Sliced)
1Cup Vinegar
1 Cup Water
1 Cup Sugar
1 Tbsp. Salt
Mix last 4 ingredients in a bowl and pour over cucumbers. Chill or enjoy right away.
I found this recipe somewhere on the internet. I made this several times this summer because we had such a bountiful harvest of cucumbers.
Strawberry Pretzel Salad
1 ½ c. Crushed Pretzels
4 ½ Tbsp. Sugar
¾ c. Melted Butter
8 oz. Softened Cream Cheese
¾ c. Sugar
9 oz. Cool Whip
1 Large Box Strawberry Jello
2 c. Boiling Water
1 pkg. Strawberries (Sliced)
Mix first 3 ingredients and spread in a 9” x 13” dish. Bake 10 minutes at 350 degrees. Allow to cool. Next mix cream cheese, sugar, and Cool Whip. Spread over pretzel crust. Prepare Jello with boiling water. Add strawberries and pour onto cream cheese layer. Refrigerate.
This recipe came from my mom. It really tastes good!
